This French staple cooking herb adds subtle flavor to eggs, fish, soups, or salads. Beautiful leaves make for a stunning garnish. Chervils flavor has been compared to mild parsley, slightly sweeter with a delicate note of anise. 400 seeds minimum Germination: 14-28 days Maturity: 60-65 days Plant 1/8 deep in full sun deep after last frost. Space plants 12 apart.