Herb discs are a practical and easy solution for growing a variety of aromatic herbs at home or in the vegetable garden. Pre-sown and ready to use, they ensure uniform germination and simplify sowing, while providing fresh and flavorful herbs for everyday cooking.

2. Sowing

Difficulty level : Easy
Sowing type : Indoor sowing in spring or direct sowing outdoors after all risk of frost has passed (end of May in zones 5-6)
Sowing technique : Place the disc on the potting soil, moisten, then cover lightly
Sowing depth : On the surface or very lightly covered
Germination time : 7 to 21 days depending on the variety
Germination temperature : 18 to 22 C

3. Culture

Ease of cultivation : Easy
Growing season : Temperate season
Transplantation : Easy, if necessary, after all risk of frost has passed.
Plant spacing : According to the varieties included in the disc
Distance between rows : Not applicable
Hardiness zone : Annual or perennial depending on the herb
Light : Full sun to partial shade
Soil type : Loose, light and well-drained soil
Soil pH : Slightly acidic to neutral
Soil moisture : Keep the soil moist but not waterlogged
Soil fertility : Ordinary soil enriched with organic matter
Time before harvest : Approximately 30 to 60 days after sowing, depending on the grass
Watering : Regular, especially for container-grown plants
Other features : Uniform and convenient sowing, ideal for beginners and container gardening

4. Usage

Perfect for seasoning dishes, sauces, salads and marinades. Fresh herbs enhance flavors and add an aromatic touch to cooking.

5. Apprenticeship

Companion plants : Vegetables from the garden, tomatoes, peppers, lettuce
Plant enemies : None known